Ground Beef and Cream of Chicken Soup

Spring to Recipe

Beefy Noodle Casserole – Your kids new favorite meal.  Basis Beef, Macaroni Noodles, Cheese and Corn all make for one very tasty repast!

Do you ever accept that chat with your kids about how they loudly complain about dinner and the torture it is to consume what yous've made, only to have them apace realize that they Love it?

We have these conversations pretty regularly in our house.  My six yr old is referred to as the worlds pickiest eater.

And without fail will loudly complain to anyone willing to listen that the nutrient in forepart of her is yucky, gross or my new favorite term, 'icky.'

I can only hope that she is equally lucky as I am, and that one twenty-four hour period she'll have a child who feels the same most her cooking.

Nosotros do however have a rule in our house.  I bite.  Yous take to try one bite.  If you don't like it, fine.  We'll work with you on a very unexciting 2d pick (usually a sandwich).

However around 85% of the time she ends up LOVING what I've made and asks for seconds.

This Beefy Noodle Casserole was one of those times.  Despite her hooting and hollering virtually dinner, she had to endeavor her one bite.  And ended up having thirds!  She even asked for it for dinner the next nighttime as she liked it that much.

Then a few weeks later I made this same Beefy Noodle Casserole only with a slight variation.  Always recipe testing as you can imagine; so we tend to eat the same meal a few different times over the course of a few months.

And would you believe this child did it all again?  Crying out at the table most how terrible it looks and how she wouldn't consume it.

And as I knew would happen, loved it, remembered information technology and asked for seconds.

I wish the wheel would end, but it doesn't.  One solar day when she goes off to higher, she'll realize how lucky she is to take a mom who tin can melt.  I merely take to look another 12+ years till then!

And so here's the deal with this Bulky Noodle Casserole.

This has everything kids like.  Ground beef, noodles, corn and cheese.  Therefore, they are guaranteed to like it.  The same goes for adults.

This Beefy Noodle Casserole also reheats well and makes a Nifty freezer meal.

But what I like most about it, is that from start to finish, it's ready in under an hour.  Add some garlic bread or rolls as a side and you've got a complete meal.

I should also mention this Beefy Noodle Casserole is very versatile.  Instead of corn use Peas or green beans.  Height information technology with some fresh parsley or add a hint of cayenne for a kick.  And by all means substitute one of the cans of cream of chicken soup for foam of onion.

The point is, that this is such a dandy casserole to play with and to adjust to your personal tastes.

This is i of those kid approved, asked for THIRDS meals that rarely happen.  It'due south at present on our list for regular rotation and my kids are THRILLED that mom "finally" fabricated something they liked.

Prep Time 25 minutes

Melt Fourth dimension 20 minutes

Total Time 45 minutes

Ingredients

• 1 pound ground beef
• 1 medium onion, diced
• one (15.25 ounce) tin corn
• ii (10.v ounce) cans foam of craven soup
• 1 cup sour cream
• 1/2 teaspoon salt or season table salt
• 1/4 teaspoon black pepper
• one/4 teaspoon paprika
• 2 cups dry elbow noodles (3 cups cooked)
• 2 cups cheese (utilize your favorite flavour)
• 1 sleeve crushed Ritz crackers (approximately ane cup)
• 2 Tablespoons melted butter
• 1/4 teaspoon paprika

Instructions

Preheat oven to 350*F
Cook noodles according to package directions, drain and gear up aside.
In a large deep skillet, cook footing beef and onion until footing beef is cooked through and onions are translucent. Remove from heat.
Add corn, cream of chicken soup and sour cream. Mix well.
Add salt, blackness pepper and paprika. Mix well.
Add together noodles and cheese and mix well.
If your skillet is oven safe and then get out it in your skillet. If non, then transfer to a 9x13 casserole dish.
In a small basin combine crushed crackers and butter.
Sprinkle over top of goulash.
Bake for 20 minutes until top is gold brownish.
Serve immediately.

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Source: https://numstheword.com/beefy-noodle-casserole/

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